- Ingredients 2 thin chicken fillets per person.
- manchego cheese 1 slice of tender, or goat tender
- 1 teaspoon sugar-free jam. Utensils
griddle
Making
flatten chicken breast fillets, put the cheese on a form that can be folded on itself, and the center is painted with cheese and jam folds the slice of cheese and cover with the other breast.
is placed on the plate and how it is seen that is given back, to make the other side.
is eaten with steamed vegetables. For others, potatoes or rice.
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